Our Restaurants

Rooted in tradition

Fabio and Maria Trabocchi’s growing restaurant group has brought them many accolades, yet their inspiration remains grounded in family traditions from Italy, Spain and the U.S. From the Michelin starred fine dining flagship, Fiola, to the neighborhood pasta house, Sfoglina, the Trabocchi signature remains an uncompromising commitment to quality and making every guest feel special upon every visit.


Del Mar

— EST. 10.2017 —
Del Mar celebrates the culture and coastal cuisine of Maria Trabocchi’s native Spain.

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791 Wharf Street SW Washington, D.C. 20024


Casa Luca

— EST. 07.2013 —
A downtown DC osteria showcases Italian and Italian-American home cooking inspired by Trabocchi family tradition.

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1099 New York Avenue NW  Washington, D.C. 20001


Fiola ~ DC

— EST. 04.2011 —
The fine dining Michelin-starred flagship, Fiola takes a nostalgic perspective on traditional regional Italian cuisine but with a stylish and modern presentation.  

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601 Pennsylvania Avenue NW (entrance on Indiana Avenue) Washington, D.C. 20004


Fiola ~ Miami

— OPENING FALL 2018 —
Featuring the same elegant, contemporary Italian dining, Fiola Miami will encompass approximately 5,800 square feet with seating for 120 guests inside, and additional veranda seating. Jeffrey Beers International (db Bistro Moderne, Estiatorio Milos Miami) will be overseeing the design of the restaurant, and will collaborate with celebrated, Barcelona-based Lazaro Rosa-Violan, who designed the Trabocchi’s most recent restaurant, Del Mar.

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1500 San Ignacio Avenue, Coral Gables, FL 33146


Fiola Mare

— EST. 02.2014 —
Overlooking the Potomac River in Georgetown, Fiola Mare specializes in elegant Italian seafood.

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3050 K Street NW (entrance at 31st & the Waterfront) Washington, D.C. 20007


Sfoglina Pasta House

— EST. 12.2016 —
A neighborhood restaurant in Van Ness dedicated to the art of handmade pasta making.

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4445 Connecticut Avenue NW, Washington, D.C. 20008