Cart 0

Media Enquiries

Email: media.enquiries@fabiotrabocchi.com

IN THE MEDIA

“Giuseppe’s Braciole” Recipe

HOW TO MAKE My Father’s Grilled Pork Chops

Fiola DC named #2 Best Italian Restaurant in the World by 50 Top Italy.

january 2022 / 50 top italy

Best Restaurants 2021: Sfoglina —

In Arlington, find one of the best slices of cake you’ve ever eaten.

November 2, 2021 / northern virginia magazine

If you think fine dining is dead, these restaurants offer delicious proof otherwise

November 30, 2021 / washington post

How To Plan A Safe Trip To Washington, D.C. This Summer

AUGUST 28, 2020 / FORBES

A Michelin-Starred Chef with a Pedigree of Fine Dining Expands His Italian Roots to South Florida

october 29, 2019 / venice magazine

Expanding the Empire While Maintaining the Culture

August 19, 2019 / restaurant hospitality

Michelin-Starred D.C. Transplant Fiola Shines With Exquisite Italian Fare In Coral Gables

july 25, 2019 / haute living

The Pastas You’ve Been Missing Out On and Where to Find Them

april 4, 2019 / wall street journal

An Ode to Fine Dining by Fabio Trabocchi

March 2019 / capitol file

people churros

Love at First Bite! Chef Fabio’s Churros for Valentine’s Day

february 11, 2019 / people magazine

Esquire’s 20 Best New Restaurants in America: Del Mar No. 16

November 28, 2018 / esquire

Take a Look Around Michelin-Starred Fiola’s New Coral Gables Outpost

november 13, 2018 / eater miami

photo by: Giovanny Gutierrez/Chat Chow TV

Del Mar #1 in Tom Sietsema’s Fall Dining Guide

October 11, 2018 / washington post

photo by: deb lindsey

“Mallorca’s Soft Sausage Is Becoming a Secret Weapon for American Chefs”

september 18, 2018 / bloomberg businessWeek

-

photo: greg powers

20 Best Restaurants in Washington, D.C.

July 24, 2018 / conde nast

Fiola Recognized as

Top Italian Restaurant of 2018

June 15, 2018 / gambero rosso

Fiola Inducted into

The Wine Enthusiast

Restaurant Hall of Fame

june 12, 2018 / the wine enthusiast

A 2,000-Year-Old Menu Staple Is Peaking in 2020.

It’s the Year of the Noodle.

march 5, 2020 / bloomberg


10 Reasons Washington Is a Great Restaurant City

october 29, 2019 / new york times

One of the Best Hand-Rolled Pasta Makers in Italy Plans Move to Washington D.C. in 2019

september 28, 2018 / food and wine

"Fabio Trabocchi's

Patatas Bravas"

february 26, 2018 / people

_

Photo: Con Poulos

"Most Requested: Casa Luca’s Fisherman Style Seafood Stew”

FEBRUARY 2018 / Food + Wine

Photo: Con Poulos

“Fabio Trabocchi”

January 23, 2018 / Food Republic Today

“36 Hours in Washington DC”

January 18, 2018 / New York Times

“The Dish”

January 13, 2018 / CBS This Morning Saturday

“Fine Dining is Back”

January 11 / 2018 Bloomberg Pursuits

"Why the Color Black Continues to Rule the Food World"

April 12, 2018 / bloomberg

Washington Post’s Tom Sietsema Awards Del Mar 3 Stars

APRIL 30, 2018 / Washington Post

"5 New Restaurants You Can't Miss in Washington, D.C."

april 12, 2018 / Forbes

"The 13 Dishes (and Other Things) I Can't Stop Thinking About"

April 24, 2018 / gq

_

Photo: jake stangel

"Can an Italian Chef's Success in D.C. Translate into Spanish?"

may 12, 2018 / new york times